Our Menu
Menu
Small Dishes
Steamed soy beans sprinkled with sea salt
Crispy coconut battered jumbo shrimp. served with peanut sauce
Tender squid lightly battered and fried. Served with peanut sauce
Delicate battered tofu served with a light garlic sauce
Tempura battered jumbo crab served with lettuce, cucumber and our lemongrass vinaigrette
Fresh vegetables lightly battered and fried
Chicken lightly battered and fried
Shrimp lightly battered and fried
Sweet and savory meat grilled on a skewer
Traditional Korean pickled cabbage, lightly seasoned and spicy
Fresh pork, rice noodles & vegetables wrapped in rice paper and fried crisp
Vegetarian rolls perfectly crisp and served with sweet and sour
Savory pork and vegetables in hand folded skins, served steamed or pan fried
Pan fried Japanese style dumplings filled with seasoned chicken and cabbage
Garden vegetables and shrimp wrapped in delicate rice paper, served COLD
Three jumbo tempura shrimp, baked crisp with sweet and spicy sauces
Baked mussels with spicy Japanese mayo and a sweet sake glaze
cream cheese, scallions and crab, wrapped and lightly fried
Menu
Soups
Mild broth with egg, tofu, green peas. and carrots
Light soy broth with dashi, tofu, green onion, and chopped seaweed
Light clear broth with seasoned meat dumplings, cabbage, and carrots
Mildly spicy broth with carrot, wood ear. eggs, white pepper, and sesame oil
Mildly spicy and sweet soup with creamy coconut, mushrooms and chicken
Spicy and sour, seasoned with fragrant herbs, lime, onions and fresh prawns
Menu
Salads
Assorted sliced seaweeds in a light sesame oil marinate
Snow crab meat, greens and fresh tomatoes with fresh sliced avocado
Sweet marinated beef and mixed greens served with a chili-lime dressing
Sweet marinated chicken and mixed greens served with a chili-lime dressing
Menu
Chicken
Spicy stir fried chichen with fresh vegetables and fresh That basil
Mushrooms and broccoli seared up with legendary Siracha hot sauce
Tender sliced meats and onions tossed in a spicy Thai peanut sauce
Bell peppers and fresh jalapeños stir fried with thin sliced meats - spicy !
Bell peppers, onions, and sweet pineapple
Zesty orange skins and broccoli in a mildly spicy sweet sauce
Sliced beef, mild bell peppers and onions served on a hot buttered platter
Cashews, snow peas, and mixed vegetables stir fried in garlic sauce
Black peppered chicken, stir fried with garlic, green and red onions
Sweet potato and snow peas in a rich and creamy peanut sauce
Your choice with fresh mixed vegetables in a light sauce
A classic favorite: a garlic marinated chicken, broccoli, and carrot stir fry
Meat and bell peppers stir fried in a spicy garlic sauce
Crisp meat and bell peppers tossed with red chilies in a sweet and tangy sauce
Snow peas, red onion, and diced pineapple in a fresh lemongrass sauce
A spicy dish from the 19th century, meat sauteed with onions, peppers, and roasted peanuts
A popular dish with a traditional sweet and mildly spicy sesame sauce
Marinated meats grilled and served with fresh vegetables and rice
Meat and vegetable combinations fried in a light japanese batter
Menu
Shrimp
Bell peppers, onions, and sweet pineapple
Zesty orange skins and broccoli in a mildly spicy sweet sauce
Cashews, snow peas, and mixed vegetables stir fried in garlic sauce
Sweet potato and snow peas in a rich and creamy peanut sauce
Your choice with fresh mixed vegetables in a light sauce
Marinated shrimp and fresh vegetables stir fried with a spicy basil sauce
Meat and bell peppers stir fried in a spicy garlic sauce
Crisp meat and bell peppers tossed with red chilies in a sweet and tangy sauce
Snow peas, red onion, and diced pineapple in a fresh lemongrass sauce
A spicy dish from the 19th century, meat sauteed with onions, peppers, and roasted peanuts
A popular dish with a traditional sweet and mildly spicy sesame sauce
Marinated meats grilled and served with fresh vegetables and rice
Meat and vegetable combinations fried in a light japanese batter
Menu
Beef
Mushrooms and broccoli seared up with legendary Siracha hot sauce
Tender sliced meats and onions tossed in a spicy Thai peanut sauce
Bell peppers and fresh jalapeños stir fried with thin sliced meats - spicy !
Zesty orange skins and broccoli in a mildly spicy sweet sauce
Sliced beef, mild bell peppers and onions served on a hot buttered platter
Black peppered flank, stir fried with garlic, green and red onions
Your choice with fresh mixed vegetables in a light sauce
A classic favorite: a garlic marinated beef, broccoli, and carrot stir fry
A spicy dish from the 19th century, meat sauteed with onions, peppers, and roasted peanuts
Marinated meats grilled and served with fresh vegetables and rice
Menu
Vegetables
Black peppered Tofu, stir fried with garlic, green and red onions
Firm white tofu and fresh vegetables stir fried in a light garlic sauce
A spicy dish from the 19th century, vegetables of tofu sauteed with onions, peppers, and roasted peanuts
A popular dish with a traditional sweet and mildly spicy sesame sauce
Vegetable combinations fried in a light Japanese batter
Menu
Chef Specials
Juicy pork cutlet fried golden brown and served with tangy tonkatsu sauce
Diced chicken, shrimp, egg, and bell peppers mixed with fresh mushrooms, served with lettuce
Fresh chichen, shrimp, scallops and mixed vegetables tossed together to create a mountainous meal
Crisped flounder tossed with onions and bell peppers in a sweet & spicy sauce, served with broccoll
Delicate Chinese eggplant and bell peppers stir fried in a spicy garlic sauce
Seasoned minced chichen, onions and bell peppers, served with lettuce
A spicy dish from the 19th century, meat combination sauteed with onions, peppers, and roasted peanuts
Marinated meats grilled and served with fresh vegetables and rice
Meat and vegetable combinations fried in a light Japanese batter
Menu
Vietnamese Noodle Bowl
Thai Curry
Thai Curry
Peanut : Snow peas, broccoli, and bell peppers
Green : A spicy sauce with basil, potato, onions, snow peas, and peppers
Panang: Creamy coconut with broccoli, potatoes, carrots, and snow peas
Red : A spicy sauce with peppers and red onions
Pineapple : Rich Panang curry with the sweetness of pineapple
- Vegetable or Tofu
- Chicken
- Beef, Shrimp or Combination
A rich, flavorful peanut curry with chicken, shrimp, and snow peas
Chicken, broccoli, and eggs blended with flat rice noodles and mild white wine
Thin rice noodles with yellow curry, peppers, onions with chicken and shrimp.
Shrimp and chicken stir fried with rice, pineapple, eggs, cashews, raisins, and mild yellow curry
Thai Curry
Noodle
Traditional soft Chinese wheat noodles stir fried with a variety of fresh ingredients
Rice noodles, bean sprouts, ginger, and mild flavors make this a popular asian dish Served with lime and peanuts
Flat stir fried rice noodles, slightly spity, seasoned with white wine and fresh Thai basil
- Vegetable or Tofu
- Chicken
- Beef, Shrimp or Combination
Thai Curry
Fried Rice
Rice, egg, peas, and carrots with your choice of meat or others
Stir fried rice with basil, purple onions, and fresh chopped jalapeño peppers
- Vegetable or Tofu
- Chicken
- Beef, Shrimp or Combination
Drinks
Martinis
Coconut Rum, pineapple juice, coconut milk
Clemintine Vodka, Amaretto, orange & pineapple Juice
Premium dry Sake, splash of plum wine, ginger liqueur, fresh ginger, garnish with an orange slice
Raspberry Vodka, raspberry liqueur, cranberry juice, float of sparkling wine
Premium dry Sake, Vodka, ginger liqueur,
fresh ginger, fresh cucumber
Vanilla Vodka, pineapple juice, orange juice, lime juice, garnished with lime
Peppar Vodka, seasoned tomato juice, Vermouth, dash of olive brine
Tequila, Triple Sec, simple syrup, fresh lime, float of Blue Curacao
Citron Vodka, melon liqueur, ginger liqueur,
splash of pineapple juice
Ruby Red Vodka, pomegranate liqueur, simple syrup, cranberry juice, lime juice
Espresso Vodka, Irish cream, Amaretto,
coconut milk, dusting of cinnamon
Coconut Rum, lime juice, pineapple juice, orange juice
Hot Sake
Purple (Chambord)
Ginger (Domaine de Canton)
Elderberry (St. Germain)
Orange (Grand Marnier)
Premium Cold Sake
Draught Beer
Import
Domestic
Non-Alcoholic
Passion Fruit
Yuzu
Mango
Peach
Wine
White
White - Bottles
Sparkling
Rose
Red
Red - Bottles
Grab Some Takeout...
Give us a call (970) 349-9888 and we'll have it hot and ready in a jiffy!
Website by Firesite Creative
All Rights Reserved | Ryce Asian Bistro